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To determine the 100 finalists, Yelp considered both star rating and review volume (as is typical with such lists), but also looked at the performance of the restaurant relative to the surrounding ...
And since it’s less than sexy to contract foodborne illness, Yelp also chose restaurants with a passing health score as of December 2024. Topping the list is Cesarina, a San Diego spot with ...
California Fish Grill; Calumet Fisheries, Chicago; Cameron's Seafood Market; Captain D's; The Clam Shack, Maine; Colonnade (defunct) Coral Reef Restaurant; The Crab Claw Restaurant, St. Michaels, Maryland; Driftwood Inn and Restaurant, Vero Beach, Florida; East Coast Grill; Eddie V's Prime Seafood; Greek Islands, Chicago
In a town famous for Southern seafood, both 167 Raw Bar and its sister restaurant, 167 Sushi Bar, manage to stay in their own league. Creative, ever-changing specials, terrific staff, and some of ...
In 1998 the company name was changed to King's Seafood Company. Today, the company operates 12 King's Fish House restaurants, seven Water Grill locations, Meat On Ocean and Pier Burger in Santa Monica, California, 555 East steakhouse in Long Beach, California, and Lou & Mickey's, a steakhouse in San Diego named for their parents. [3]
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This AAA Four Diamond restaurant high in the Captain Cook Hotel has a small but mighty menu featuring plenty of elegantly prepared meats and local seafood. Patrons love the bananas Foster, which ...
It first opened in Santa Ana, California, as BJ's Chicago Pizzeria. [5] The original name was BJ Grunts, but due to a federal trademark conflict with RJ Grunts, a Chicago-based hamburger restaurant, the name was changed. [6] Shortly after the opening of the first restaurant, Mike Phillips and Bill Cunningham bought 50% of the company for $14,000.