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The increasing use of coal as a domestic heating fuel caused a decline in many countries in the need for firebacks and their gradual replacement by integral grates. In France, wood-burning open fireplaces remained popular and firebacks continued to be produced there in the 19th century.
In 1678, Prince Rupert, nephew of Charles I, raised the grate of the fireplace, improving the airflow and venting system. The 18th century saw two important developments in the history of fireplaces. Benjamin Franklin developed a convection chamber for the fireplace that greatly improved the efficiency of fireplaces and wood-burning stoves.
A 19th-century example of a wood-burning stove. A wood-burning stove (or wood burner or log burner in the UK) is a heating or cooking appliance capable of burning wood fuel, often called solid fuel, and wood-derived biomass fuel, such as sawdust bricks.
A modern pellet stove. A pellet stove is a stove that burns compressed wood or biomass pellets to create a source of heat for residential and sometimes industrial spaces. By steadily feeding fuel from a storage container (hopper) into a burn pot area, it produces a constant flame that requires little to no physical adjustments.
However the unique environment of a fireplace and the burning of gas, wood, coal, pellets, etc., require specific heater designs and material construction making few, if any, grate heaters compatible with all fuels. The most critical elements of any tubular grate heater are: Safety - construction material and method, design and features.
Pellet heating is a heating system in which wood pellets (small pellets from wood chips and sawdust) are combusted. Other pelletized fuels such as straw pellets are used occasionally. Today's central heating system which run on wood pellets as a renewable energy source are comparable in operation and maintenance of oil and gas heating systems.