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Karen Akunowicz (born September 17, 1978) [1] is an American chef in Boston, Massachusetts. Akunowicz is the chef and proprietor of Fox & the Knife enoteca in Boston, which has been named to several best new restaurants lists. She received a 2018 James Beard Foundation Award for Best Chef: Northeast.
Charlie Trotter (September 8, 1959 – November 5, 2013) was an American chef and restaurateur. [ 1 ] [ 2 ] His best-known restaurant, Charlie Trotter's, was open in Chicago from 1987 to 2012. Early life and education
In its first two seasons, Chefs A’ Field received 2 James Beard Awards, including “Best National Television Cooking Program” & “Best Television Cooking Special.” Chefs A’ Field: Kids on the Farm (third season) was nominated for a 2008 Daytime Emmy Award for “Outstanding Achievement in Photography.” The Emmy is considered one of ...
He has won multiple awards throughout his career, including the 2010 James Beard Foundation's Rising Chef of the Year Award, [3] the 2010 San Francisco Chronicle Rising Star Chef, [4] and the 2009 Bocuse d'Or, where he placed sixth. [5] [6] He was the winner of the 2018 cooking competition The Final Table.
He is on the board of directors of “Kids Café”, a nutrition program for children in Minneapolis. Smith owns and runs a restaurant in Chicago called TABLE fifty-two as well as Art and Soul in Washington, D.C. [ 6 ] [ 7 ] In 2009, Smith raised $10,000 for Common Threads as a participant on the television show Top Chef Masters , Season 1.
Haile Thomas (born December 23, 2000) is a Jamaican-American [2] international speaker, youth health activist, vegan food and lifestyle influencer, the youngest Certified Integrative Nutrition Health Coach in the United States, and the founder/CEO of the nonprofit HAPPY (Healthy Active Positive Purposeful Youth)
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David Chang (Korean: 장석호; Chang Seok-ho; born August 5, 1977) [3] is an American celebrity chef, restaurateur, author, podcaster, and television personality.He is the founder of Momofuku restaurant group.
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