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2. How Much Does It Cost To Hire a Private Chef? - AOL

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   Imagine this. You spend the afternoon at the beach, soaking up the summer sun. By the time 4 p.m. rolls around, you walk back to your waterfront mansion, and dinner is already on the table. It's a...

3. Star chefs and Great Bay Commmunity College to offer culinary ...

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   Portsmouth chefs are working with Great Bay Community College to launch a culinary program, and they explain why there is a big need for it.

4. The Culinary Institute of America - Wikipedia

   en.wikipedia.org/wiki/The_Culinary_Institute_of...

   The CIA also runs a certification program called ProChef, a program to recognize culinary and academic skills, as well as familiarity with business practices. [ 38 ] The CIA's California campus also runs an accelerated culinary program for students who already have at least a four-year bachelor's degree in hospitality, food-service, or another ...

5. Art Smith (chef) - Wikipedia

   en.wikipedia.org/wiki/Art_Smith_(chef)

   He is on the board of directors of “Kids Café”, a nutrition program for children in Minneapolis. Smith owns and runs a restaurant in Chicago called TABLE fifty-two as well as Art and Soul in Washington, D.C. [6] [7] In 2009, Smith raised $10,000 for Common Threads as a participant on the television show Top Chef Masters, Season 1. [7] [8]

6. Michael Voltaggio - Wikipedia

   en.wikipedia.org/wiki/Michael_Voltaggio

   Voltaggio appeared in September 2010 on the finale of season seven of Top Chef and as a guest judge in Season 3 of Top Chef Canada. [27] His sous-chef, Mei Lin, won Top Chef, season 12. [25] Voltaggio appeared twice on the American sitcom Young & Hungry as himself, in the 2014 pilot episode and in the episode "Young & Amnesia". He also made a ...

7. The 10 Best Kids’ Cooking Shows for Budding Chefs - AOL

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8. Ming Tsai - Wikipedia

   en.wikipedia.org/wiki/Ming_Tsai

   Ming Hao Tsai (Chinese: 蔡明昊; pinyin: Cài Mínghào; born 1964) is an American chef, restaurateur, television personality and a former squash player. Tsai's restaurants have focused on east–west fusion cuisine, and have included major stakes in Blue Ginger in Wellesley, Massachusetts (a Zagat- and James Beard-recognized establishment) from 1998 to 2017, and Blue Dragon in the Fort ...

9. David Chang - Wikipedia

   en.wikipedia.org/wiki/David_Chang

   David Chang (Korean: 장석호; Chang Seok-ho; born August 5, 1977) [3] is an American celebrity chef, restaurateur, author, podcaster, and television personality.He is the founder of Momofuku restaurant group.