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  2. Rhong-Tiam - Wikipedia

    en.wikipedia.org/wiki/Rhong-Tiam

    Rhong-Tiam was a Thai restaurant in New York City. [1] Andy Yang was the chef. [2] The restaurant had received a Michelin star [3] before closing. See also.

  3. Penang (restaurant chain) - Wikipedia

    en.wikipedia.org/wiki/Penang_(restaurant_chain)

    In December 1996, Penang opened its first location outside of New York in Massachusetts on "Washington Street, in Boston". [3] This was the fourth location. Cheah opened this location after he "saw opportunity in Boston's Chinatown". [4] By 1998, two more locations were scheduled to be opened. The restaurant had a menu which contain 150 items.

  4. Category:Defunct restaurants in New York City - Wikipedia

    en.wikipedia.org/wiki/Category:Defunct...

    Defunct Asian restaurants in New York City (2 C, 2 P) B. Defunct restaurants in Brooklyn (14 P) E. Defunct European restaurants in New York City (3 C, 1 P) M.

  5. List of Michelin-starred restaurants in New York City - Wikipedia

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    The 2006 edition was the first edition of the Michelin Guide to New York City to be published. It was the first time that Michelin published a Red Guide for a region outside Europe. [4] In the 2020 edition, the Guide began to include restaurants outside the city's five boroughs, adding Westchester County restaurants to its listing. [5]

  6. Somtum Der - Wikipedia

    en.wikipedia.org/wiki/Somtum_Der

    Somtum Der is a Thai restaurant in the East Village neighborhood of Manhattan in New York City. [ 2 ] [ 1 ] [ 3 ] The restaurant has received a Michelin star. See also

  7. Royal Roost - Wikipedia

    en.wikipedia.org/wiki/Royal_Roost

    Ralph Watkins originally opened the Royal Roost as a chicken restaurant. [1] After a difficult start, Watkins was persuaded by Sid Torin (D.J. Symphony Sid) to try presenting modern jazz at the club. Beginning in 1948 the club began to showcase the likes of Charlie Parker, Dizzy Gillespie, Fats Navarro, Dexter Gordon, Tadd Dameron, and Max Roach.

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    Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!

  9. Le Pavillon (Daniel Boulud restaurant) - Wikipedia

    en.wikipedia.org/wiki/Le_Pavillon_(Daniel_Boulud...

    Le Pavillon is named for an earlier Midtown Manhattan restaurant, also named Le Pavillon. That restaurant first opened as part of the 1939 New York World's Fair, and formally opened in Midtown in 1941, where it was known to define French cuisine in the U.S. until owner Henri Soulé's death in 1966.