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A refectory table is a highly elongated table [1] used originally for dining in monasteries during Medieval times. In the Late Middle Ages, the table gradually became a banqueting or feasting table in castles and other noble residences. The original table manufacture was by hand and created of oak or walnut; the design is based on a trestle style.
An expandable table with chairs. This is a list of furniture types. Furniture can be free-standing or built-in to a building. [1] They typically include pieces such as chairs, tables, storage units, and desks. [1] These objects are usually kept in a house or other building to make it suitable or comfortable for living or working in.
American trestle table, 18th century Trestle table at the Ethnographic Open-Air Museum of Latvia Trestle tables with free-standing trestles in the c.1955 microbiology lab of Joseph Lister. In woodworking , a trestle table is a table consisting of two or three trestle supports , often linked by a stretcher (longitudinal cross-member), over which ...
Loo tables were very popular in the 18th and 19th centuries as candlestands, tea tables, or small dining tables, although they were originally made for the popular card game loo or lanterloo. Their typically round or oval tops have a tilting mechanism , which enables them to be stored out of the way (e.g. in room corners) when not in use.
Trestle legs come in two kinds: Fixed trestle legs, where the angle between the legs is a fixed joint. Folding trestle legs, where the angle is hinged, to make them more compact and portable. In the United States, a table or desk supported by X-shaped trestles is usually called a sawbuck table.
Burde" or board was the usual Scots word for table. A dining table was called a "meit board", and usually placed in the hall of larger homes. [79] Food, not only meat, was known as "meit". Some stood on trestles, but inventories as frequently mention frames, called "branders". Tables in the hall were supplied with benches called "forms".