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  2. 15 best foods to eat with antibiotics to keep gut healthy ...

    www.aol.com/news/15-best-foods-eat-antibiotics...

    Antibiotics can cause nausea, diarrhea and an upset stomach. Dietitians share which foods to eat and avoid to restore a healthy gut and avoid side effects.

  3. 7 Foods to Eat on Ozempic (& 10 to Avoid) - AOL

    www.aol.com/7-foods-eat-ozempic-10-115700930.html

    That’s why they’re often included in what to eat while taking Ozempic for weight loss. Non-starchy vegetables include: Carrots. Artichokes. Asparagus. Eggplants. Mushrooms. Salad greens ...

  4. Metronidazole - Wikipedia

    en.wikipedia.org/wiki/Metronidazole

    About 60% of the metronidazole is metabolized by oxidation to the main metabolite hydroxymetronidazole and a carboxylic acid derivative, and by glucuronidation. The metabolites show antibiotic and antiprotozoal activity in vitro. [61] Metronidazole and its metabolites are mainly excreted via the kidneys (77%) and to a lesser extent via the ...

  5. Urinary tract infection - Wikipedia

    en.wikipedia.org/wiki/Urinary_tract_infection

    A urinary tract infection (UTI) is an infection that affects a part of the urinary tract. [1] Lower urinary tract infections may involve the bladder ( cystitis ) or urethra ( urethritis ) while upper urinary tract infections affect the kidney ( pyelonephritis ). [ 10 ]

  6. Trichomoniasis - Wikipedia

    en.wikipedia.org/wiki/Trichomoniasis

    For 95–97% of cases, infection is resolved after one dose of metronidazole. [26] [35] Studies suggest that 4–5% of trichomonas cases are resistant to metronidazole, which may account for some "repeat" cases. [33] [9] Without treatment, trichomoniasis can persist for months to years in women, and is thought to improve without treatment in ...

  7. Starting Ozempic? Here Are 7 Foods to Eat (& 10 to Avoid) - AOL

    www.aol.com/starting-ozempic-7-foods-eat...

    That’s why they’re often included in what to eat while taking Ozempic for weight loss. Non-starchy vegetables include: Carrots. Artichokes. Asparagus. Eggplants. Mushrooms. Salad greens ...