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For instance, the highest protein fast food sandwich is the Big Bacon Classic Triple Burger from Wendy’s—but at 1,220 calories and 4.5 grams of trans fat, it’s far from being considered healthy.
The Original Chicken Sandwich. The Original Chicken Sandwich consists of a breaded, deep-fried white-meat chicken patty with mayonnaise and lettuce on a sesame seed sub-style bun. [15] Burger King will also add any condiment it sells upon request based on its long standing slogan "Have It Your Way". [16]
The 2005 formulations are branded as the "Stacker King" line, while the 2011 formulations are branded as simply the "Stacker" line. Product description The BK Stacker is a hamburger consisting of anywhere from one to four 2.0 ounces (57 g) grilled beef patties, American cheese , bacon and Stacker sauce (a Thousand Island dressing variant ...
While the chicken version of the sandwich was new to Burger King, it again copied a product from McDonald's—in the Middle East the competing chain offers a Chicken Big Mac sandwich. [35] A primary reason the product was brought back was because of a new approach the company was taking regarding new and limited-time offering (LTO) products.
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Nutrition (Per Order): Calories: 630 Fat: 33 g (Saturated Fat: 7 g) Sodium: 1,650 mg Carbs: 49 g (Fiber: 2 g, Sugar: 11 g) Protein: 33 g. This new limited-time offering comes on a warm, toasted ...
The company's first major chicken product, its Original Chicken Sandwich, was also part of the company's 1978 Specialty Sandwich line. Burger King's Chicken Tenders made their debut in a menu revision and expansion in 1985 to address the absence of a chicken fingers product akin to McDonald's Chicken McNuggets.
The BK Chicken Fry box, while square in shape, will sit comfortably in the cup holder and its top, when opened, forms a small tray that is designed to hold dipping sauce. Burger King credits the design of this box with helping to make its Chicken Fries the most popular adult-oriented chicken product in the United States at the time. [29]