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  2. Tacca chantrieri - Wikipedia

    en.wikipedia.org/wiki/Tacca_chantrieri

    T. chantrieri is often referred to as the bat flower, devil flower, or cat whiskers. [6] It is an unusual plant in that it has black flowers. T. chantrieri has bracts that look like wings and are large in area. The flower can be up to 12 inches across. [5] Its height can range anywhere from 50–100 cm tall.

  3. Theaceae - Wikipedia

    en.wikipedia.org/wiki/Theaceae

    Theaceae (/ θ i ˈ eɪ s i i /), the tea family, is a family of flowering plants comprising shrubs and trees, including the economically important tea plant, and the ornamental camellias. It can be described as having from seven to 40 genera , depending on the source and the method of circumscription used.

  4. Chinese tea - Wikipedia

    en.wikipedia.org/wiki/Chinese_tea

    The difference between black tea and green tea is that during the production process, the tea leaves need to be completely oxidized before hot processing and drying. During the oxidation process, oxygen interacts with the cell walls of tea trees, causing the leaves to turn a rich dark brown to black color, which is famous for red tea. [3]

  5. Gleditsia sinensis - Wikipedia

    en.wikipedia.org/wiki/Gleditsia_sinensis

    Spines are often branching and are robust, terete, conical and up to 16 cm in length. Leaves are pinnate. Flowers are yellowish-white and polygamous with male flowers being 9-10 mm in diameter and bisexual flowers being 10-12 mm in diameter with slightly longer petals and sepals. Flowers have 4 petals and 4 sepals. [2]

  6. Tea blending and additives - Wikipedia

    en.wikipedia.org/wiki/Tea_blending_and_additives

    The tea leaves are scented with jasmine flowers. Traditionally, the flowers are not included in the final blend, which retains the scent in the leaves. Tea blending is the act of blending different teas (and sometimes other products) to produce a final product that differs in flavor from the original tea used. This occurs chiefly with black tea ...

  7. Camellia taliensis - Wikipedia

    en.wikipedia.org/wiki/Camellia_taliensis

    The plant was originally used to make tea by mushroom gatherers who took young leaf buds and, with the help of local expertise, they used the dry buds to make black tea "unlike any others". [6] C. taliensis is seasonally gathered in early spring when new leaves are produced. [6] C. taliensis is locally used to make white tea, black tea and pu ...

  8. Black tea - Wikipedia

    en.wikipedia.org/wiki/Black_tea

    Black tea (also literally translated as red tea from various East Asian languages) is a type of tea that is more oxidized than oolong, yellow, white, and green teas. Black tea is generally stronger in flavour than other teas. All five types are made from leaves of the shrub (or small tree) Camellia sinensis, though Camellia taliensis is also ...

  9. Tacca integrifolia - Wikipedia

    en.wikipedia.org/wiki/Tacca_integrifolia

    Tacca integrifolia, also known as the white batflower or the black lily, [2] is a species of flowering plant in the family Dioscoreaceae. It is native to tropical and subtropical rainforests in hilly regions of South Asia, including Pakistan, Bangladesh, Indochina , the Malay Peninsula , Sumatra , Java and eastern China.