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A spike, usually pendulous, in which the mostly small flower s are unisexual and without a conspicuous perianth, e.g. in willows, poplars, oaks, and casuarinas. The individual flowers often have scaly bract s and are generally wind-pollinated. Catkins are usually shed as a unit. caudate Having a narrow, tail-like appendage or tip, e.g. a drip tip.
This list of Latin and Greek words commonly used in systematic names is intended to help those unfamiliar with classical languages to understand and remember the scientific names of organisms. The binomial nomenclature used for animals and plants is largely derived from Latin and Greek words, as are some of the names used for higher taxa , such ...
This is a list of Latin words with derivatives in English (and other modern languages). Ancient orthography did not distinguish between i and j or between u and v. [1] Many modern works distinguish u from v but not i from j. In this article, both distinctions are shown as they are helpful when tracing the origin of English words.
Botanical Latin is a technical language based on Neo-Latin, used for descriptions of botanical taxa. Until 2012, International Code of Botanical Nomenclature mandated Botanical Latin to be used for the descriptions of most new taxa. [1] It is still the only language other than English accepted for descriptions.
Abies ← [a] Abronia ← Acacia ← Acanthus ← Actinidia ← Actinotus ← Aerangis ← Aeranthes ← Aerides ← Aeschynanthus ← Agalmyla ← Agastache ← Agrostemma ← Aichryson ← Alloplectus ← Alopecurus ← Alphitonia ← Ammocharis ← Ammophila ← Androstephium ← Anemone ← Angophora ← Antirrhinum ← Aphyllanthes ← Archontophoenix ← Arctostaphylos ← Ardisia ← ...
Each family's formal name ends in the Latin suffix -aceae and is derived from the name of a genus that is or once was part of the family. [ 3 ] The table below contains seed-bearing families from Plants of the World by Maarten J. M. Christenhusz (lead author), Michael F. Fay and Mark W. Chase , with two updated families [ a ] from Plants of the ...
Flower is from the Middle English flour, which referred to both the ground grain and the reproductive structure in plants, before splitting off in the 17th century. It comes originally from the Latin name of the Italian goddess of flowers, Flora. The early word for flower in English was blossom, [8] though it now refers to flowers only of fruit ...
A degree of uncertainty surrounds the origin of the English word "saffron". It might stem from the 12th-century Old French term safran, which comes from the Latin word safranum, from the Persian (زعفران, za'farān), [10] from the Persian word zarparān (زرپران) meaning "gold strung" (implying either the golden stamens of the flower or the golden colour it creates when used as flavour).