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4 packages (8 oz. each) PHILADELPHIA Neufchatel Cheese, softened 3 / 4 sugar 1 package (12 oz.) frozen mixed berries (strawberries, raspberries, blueberries, blackberries), thawed, well drained
Prepare using PHILADELPHIA Neufchatel Cheese and COOL WHIP LITE Whipped Topping. HOW TO SOFTEN CREAM CHEESE Place completely unwrapped package of cream cheese in microwaveable bowl. Microwave on HIGH 10 sec. or just until softened. Add 15 sec. for each additional package of cream cheese. EASY MICROWAVE MELTING OF BAKER'S CHOCOLATE SQUARES
VARIATION Prepare as directed, substituting 3 cups mixed fresh berries for the package of frozen berries and increasing the sugar mixed with the Neufchatel mixture to 1 cup. HOW TO SOFTEN CREAM CHEESE Place completely unwrapped package of cream cheese in microwaveable bowl. Microwave on HIGH 10 sec. or just until softened.
Save 60 calories and 7g of fat, including 5g of sat fat, per serving by preparing with Reduced Fat OREO Cookies, PHILADELPHIA Neufchatel Cheese and BREAKSTONE's Reduced Fat or KNUDSEN Light Sour Cream. NOTE If using a dark nonstick 9-inch springform pan, reduce oven temperature to 325ºF. HOW TO PREVENT OVERBROWNING
4 oz PHILADELPHIA Neufchatel Cheese, cubed; 2 tbsp flour; 1 / 2 cup fat-free reduced-sodium chicken broth; 3 cup frozen mixed vegetables (peas, carrots, corn, green beans), thawed, drained; 1 ready-to-use refrigerated pie crust (1/2 of 15-oz. pkg.)
We've taken a favorite appetizer and made it over by preparing it with PHILADELPHIA Neufchatel Cheese and KRAFT Light Mayo Reduced Fat Mayonnaise instead of regular cream cheese and mayonnaise. And since these tasty appetizers are baked, they require less hands-on time so you can spend more time with your guests.
1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened; 1 cup BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese; 1 pkg. (8 oz.) KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese, divided; 1 / 2 cup KRAFT Grated Parmesan Cheese, divided; 1 egg, beaten; 1 24 oz. jar spaghetti sauce; 1 can 14.5 oz. diced tomatoes, drained; 1 / 2 tsp ...
HEAT oven to 350°F. COMBINE first 4 ingredients. PLACE 1 won ton wrapper in each of 12 muffin pan cups sprayed with cooking spray, extending edges of wrapper over rim of cup.