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Rich and creamy sauce with peppers, onions, and spicy smoky andouille sausage with Cajun spices and bold flavors make for a spicy and decadent pasta dinner. Get the recipe: Creamy Cajun Andouille ...
This dish features tender pieces of chicken, fresh spinach and pasta, all enveloped in a rich and creamy garlic-Parmesan sauce. View Recipe Baked Feta-Mushroom Pasta
HEAT oven to 375ºF. COOK pasta in large saucepan as directed on package, omitting salt and adding spinach to the boiling water for the last minute.
Creamed spinach is a dish consisting of a creamy sauce and chopped spinach, which can be used as side dish or topping. It is a common side dish at steakhouses [ 1 ] but can be found at found in everything from frozen TV dinners, fast casual, to gourmet restaurants and North American and European home dishes.
Heat the sauce, vodka, basil and pepper in a 3-quart saucepan over medium heat until the mixture comes to a boil. Remove from the heat and stir in the cream. Put the pasta in a large serving bowl. Pour the sauce mixture over the pasta. Toss to coat. Sprinkle with the cheese.
A dish of penne pasta, with a sauce of milk cream and sausage, flavored with fresh truffles, and Parmigiano-Reggiano cheese Pici all'aglione: Tuscany: A Siena dish of pici pasta (a hand-rolled pasta, like fat spaghetti), with a tomato sauce rich of garlic Pisarei e faśö: Emilia-Romagna
The Alaska Seasoning Company makes "Alfredo sauce powder", a spice mix to which, according to the company, one "simply [adds] cream [to] make a restaurant style Alfredo Sauce". [54] These sauces are marketed at various price points and quality levels, and are often reviewed in food related publications. [55] [56] [57] [58]
Cook the pasta according to package directions until al dente. Drain and set aside. Put the pot back over medium-high heat and add the cream and spinach. Bring to a boil, take off the heat and ...