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Tourtière du Lac-Saint-Jean is a Québécois dish of the pie family and a variation of the tourtière dish popular in French Canada.This variant originates from the Saguenay-Lac-Saint-Jean region of Quebec.
Tourtière (French:, Quebec French: [tuʁt͡sjaɛ̯ʁ]) is a French Canadian meat pie dish originating from the province of Quebec, usually made with minced pork, veal or beef and potatoes.
A cheeseburger with mushroom sauce and fries. This is a list of notable beef dishes and foods, whereby beef is used as a primary ingredient.Beef is the culinary name for meat from bovines, especially cattle.
In Spain, pigeon eating was a common practice as early as the 14th century under the 1379 Order of the Pigeon created by King Juan I of Castile. The order ate pigeon regularly at their order banquets. In 1611, a recipe book by the royal chef at the court of Philip III of Spain included recipes for pigeon pie. Similarly, a chef at a university ...
Cooksinfo.com, in their article "Tourtiere," states that it is a myth that tourtiere is so named because the original ingredient was pigeon. This appears to have been a fanciful invention of the early 20th century based on the similarity of the name with the French word for dove/pigeon (tourterelle, possibly tourte in Quebecois).
This is an accepted version of this page This is the latest accepted revision, reviewed on 3 January 2025. Legendary sleigh-pulling flying reindeer A parade float with a model of Santa's reindeer and sleigh in the Toronto Santa Claus Parade, 2009 In traditional Western festive legend and popular culture, Santa Claus's reindeer are said to pull a sleigh through the night sky to help Santa Claus ...
Vakula the Smith (1874 opera by Pyotr Ilyich Tchaikovsky); Christmas Eve (1872 opera by Mykola Lysenko, premiered in 1874 in Kyiv); Cherevichki (1887 opera by Pyotr Ilyich Tchaikovsky, a revised edition of his Vakula the Smith listed above)
The stories are told in the format of a series of letters, told either from the point of view of Father Christmas or his elvish secretary. They document the adventures and misadventures of Father Christmas and his helpers, including the North Polar Bear and his two sidekick cubs, Paksu and Valkotukka.