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As a result of the high premium paid for mānuka honey, an increasing number of products now labeled as such worldwide are adulterated or counterfeit.According to research by the Unique Mānuka Factor Honey Association (UMFHA), the main trade association of New Zealand mānuka honey producers (New Zealand being the main producer of mānuka honey in the world), while only 1,700 tonnes (3.7 ...
Leptosperin (originally but no longer "leptosin") is a bioactive component of Mānuka honey.It is the gentiobiose glycoside of syringic acid methyl ester. It is named for the genus Leptospermum, the shrubs from which bees harvest nectar to make this type of honey. [1]
Falsely claimed that ginger is a more effective cancer treatment than chemotherapy, that manuka honey is more effective than antibiotics, and that repeatedly boiling water is harmful. Cites peer-reviewed research to draw conclusions not supported by the works in question, such as citing four studies to claim that magnesium is an effective ...
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UCLA researchers found that the honey caused an 84% tumor growth reduction without negatively impacting healthy cells. Manuka Honey Has the Potential to Reduce Breast Cancer Tumor Growth ...
Originating in New Zealand, the antibacterial properties of the natural sweetener have been known for thousands of years.