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Boiling point (°C) K b (°C⋅kg/mol) Freezing point (°C) K f ... Ethylene glycol: 1.11 197.3 2.26 ... Freezing-point depression;
5 Freezing point of aqueous solutions. ... Dielectric constant, ... Vapor–liquid equilibrium for ethylene glycol/water [3] P = 760 mmHg BP temp.
The phenomenon of freezing-point depression has many practical uses. The radiator fluid in an automobile is a mixture of water and ethylene glycol. The freezing-point depression prevents radiators from freezing in winter. Road salting takes advantage of this effect to lower the freezing point of the ice it is placed on.
Diethylene glycol behaves similarly. The freezing point depression of some mixtures can be explained as a colligative property of solutions but, in highly concentrated mixtures such as the example, deviations from ideal solution behavior are expected due to the influence of intermolecular forces. It's important to note that though pure and ...
An antifreeze is an additive which lowers the freezing point of a water-based liquid. An antifreeze mixture is used to achieve freezing-point depression for cold environments. Common antifreezes also increase the boiling point of the liquid, allowing higher coolant temperature. [1]
This page contains tables of azeotrope data for various binary and ternary mixtures of solvents. The data include the composition of a mixture by weight (in binary azeotropes, when only one fraction is given, it is the fraction of the second component), the boiling point (b.p.) of a component, the boiling point of a mixture, and the specific gravity of the mixture.
On the other hand, some constants, such as K f (the freezing point depression constant, or cryoscopic constant), depend on the identity of a substance, and so may be considered to describe the state of a system, and therefore may be considered physical properties. "Specific" properties are expressed on a per mass basis.
The freezing point of a solvent is depressed when another compound is added, meaning that a solution has a lower freezing point than a pure solvent. This phenomenon is used in technical applications to avoid freezing, for instance by adding salt or ethylene glycol to water. [citation needed]