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  2. Boscia senegalensis - Wikipedia

    en.wikipedia.org/wiki/Boscia_senegalensis

    Boscia senegalensis contains natural coagulants that can be used to clarify water sources. Components of the plant (bark, twigs, leaves, fruits) can be added to a bucket of murky water, and the natural coagulants will cause clay and other particulates to compact and sink the bottom, allowing clear water to be obtained from the top. [2]

  3. Zinc - Wikipedia

    en.wikipedia.org/wiki/Zinc

    Sphalerite, which is a form of zinc sulfide, is the most heavily mined zinc-containing ore because its concentrate contains 60–62% zinc. [ 34 ] Other source minerals for zinc include smithsonite (zinc carbonate ), hemimorphite (zinc silicate ), wurtzite (another zinc sulfide), and sometimes hydrozincite (basic zinc carbonate ). [ 36 ]

  4. Human nutrition - Wikipedia

    en.wikipedia.org/wiki/Human_nutrition

    These reference values include water from drinking water, other beverages, and from food. About 80% of our daily water requirement comes from the beverages we drink, with the remaining 20% coming from food. [54] Water content varies depending on the type of food consumed, with fruit and vegetables containing more than cereals, for example. [55]

  5. The Exact Right Time to Take Your Zinc Supplement - AOL

    www.aol.com/exact-time-zinc-supplement-130000733...

    In the United States, most of us do get enough zinc, through foods or supplements. Only 8.6% of males and 8.2% of females over age ten are deficient in this country, according to data cited by the ...

  6. The 10 best and 10 worst fruits for you - AOL

    www.aol.com/lifestyle/food-10-best-and-10-worst...

    The only thing to be aware of is that—like all foods—certain fruits have more calories than others, and some have a lot more sugar. Remember, fruit is healthy and delicious . Keep enjoying it!

  7. Guava - Wikipedia

    en.wikipedia.org/wiki/Guava

    A raw common guava is 81% water, 14% carbohydrates, 3% protein, and 0.5% fat (table). In a reference amount of 100 grams (3.5 oz), raw guava supplies 68 calories and is a rich source of dietary fiber and vitamin C (275% of the Daily Value, DV), with moderate levels of folic acid (12% DV) and potassium (14% DV, table). Raw guava contains ...

  8. Clementine - Wikipedia

    en.wikipedia.org/wiki/Clementine

    A typical clementine contains 87% water, 12% carbohydrates, and negligible amounts of fat and protein (table). Among micronutrients , only vitamin C is in significant content (59% of the Daily Value ) in a 100 gram reference serving, with all other nutrients in low amounts.

  9. Malpighia emarginata - Wikipedia

    en.wikipedia.org/wiki/Malpighia_emarginata

    Malpighia emarginata is a tropical fruit-bearing shrub or small tree in the family Malpighiaceae.. Common names include acerola (from Arabic: الزُّعرُورَة, romanized: az-zuʿrūra "azarole" for a similar looking old-world fruit [4]), Guarani cherry, Barbados cherry, West Indian cherry, [5] and wild crepe myrtle. [6]