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Jim Beam Single Barrel – Bourbon aged in a single barrel. Alcohol content varies by batch. Jim Beam Sunshine Blend – A blend of original Jim Beam and bourbon made with brown rice, aged for four years. Bottled at 40% alcohol by volume (80 proof). Jim Beam Winter Reserve – Jim Beam aged for six years and finished in two toasted barrels.
In February 2014, Jim Beam announced that a limited edition Booker's 25th Anniversary Bourbon would be released. Booker's Batch 2014-01 is a blend of bourbons aged 10 years and 3 months, bottled at 130.8 proof, with a MSRP of $100. [8] Only about 1000 cases of the special edition were released.
Old Crow is a low-priced brand of Kentucky-made straight bourbon whiskey distilled by Suntory Global Spirits, which also produces Jim Beam and several other brands of whiskey. The current Old Crow product uses the same mash bill and yeast as Jim Beam, but is aged for a shorter period of time.
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As of 2010, Evan Williams was the second largest-selling brand of Kentucky straight bourbon (following the market-leading Jim Beam brand) and had the fastest-growing market share among the top-volume American whiskey brands (with a 12.4% sales growth rate), according to a press release issued by the producer citing A.C. Nielsen Scantrack 2010 data.
Maker's Mark's origin began when T. William "Bill" Samuels Sr., purchased the Burks' Distillery in Loretto, Kentucky, for $35,000 [1] on October 1, 1953. [2] Production began in 1954, and the first run was bottled in 1958 under the brand's dipped red wax seal [2] (U.S. trademark serial number 73526578).
The Walker distillery remains in production in Windsor. Canadian Club is now part of the Jim Beam portfolio. It is its number four–selling alcoholic product, behind Jim Beam bourbon whiskey, Sauza Tequila, and DeKuyper cordials. During the Whisky War between Canada and Denmark, Canadian Club was the usual bottle left by the Canadians. [5]
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