Search results
Results From The WOW.Com Content Network
The copy of the Gutenberg Bible held at the Bibliothèque nationale de France. The Gutenberg Bible, also known as the 42-line Bible, the Mazarin Bible or the B42, was the earliest major book printed in Europe using mass-produced metal movable type. It marked the start of the "Gutenberg Revolution" and the age of printed books in the West.
Project Gutenberg (PG) is a volunteer effort to digitize and archive cultural works, as well as to "encourage the creation and distribution of eBooks." [2] It was founded in 1971 by American writer Michael S. Hart and is the oldest digital library. [3] Most of the items in its collection are the full texts of books or individual stories in the ...
The Forme of Cury (The Method of Cooking, cury from Old French queuerie, 'cookery') [2] is an extensive 14th-century collection of medieval English recipes.Although the original manuscript is lost, the text appears in nine manuscripts, the most famous in the form of a scroll with a headnote citing it as the work of "the chief Master Cooks of King Richard II".
Back in the 1450s, when the Bible became the first major work printed in Europe with moveable metal type, Johannes Gutenberg was a man with a plan. The German inventor decided to make the most of ...
The original text was printed for the use of professional chefs and kitchen staff; Escoffier's introduction to the first edition explains his intention that Le Guide Culinaire be used toward the education of the younger generation of cooks. This usage of the book still holds today; many culinary schools still use it as their culinary textbook.
The original Gutenberg Bible is the first moveable-type-printed edition of the Bible, circa 1450–1455, with 42 lines of text on each page in contrast to the Bamberg's 36 lines, and the two Bibles are typically distinguished by this criterion. However, since the 36-line Bible might have been printed by Gutenberg, and was printed at a similar ...
The Liber de Coquina ("The book of cooking/cookery") is one of the oldest medieval cookbooks. Two codices that contain the work survive from the beginning of the 14th century. Both are preserved at the Bibliothèque Nationale in Paris, France. [1]
The Cookery Collection was awarded Designation status in 2005 by the Museums, Libraries and Archives Council. [2] The Designation Scheme is a mark of distinction which recognises collections in non-national institutions of outstanding national and international importance for users. [3] The scheme is now administered by Arts Council England.