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These healthy pumpkin-oatmeal muffins will get you in the mood for fall. Sprinkling the muffins with pecans adds a nutty crunch to every bite. Serve them for breakfast or as a grab-and-go snack.
These lemon-blueberry oatmeal muffins are an energizing breakfast that’s perfectly balanced with bright citrus and sweet blueberry flavors. Whole-wheat flour helps give these easy muffins an ...
Blueberry-Almond Overnight French Toast Pick your favorite table-worthy baking dish for this healthy French toast recipe—the breakfast casserole goes straight from the oven to the table. Serve ...
Cover with foil and refrigerate overnight. Bring the dish to room temperature before baking. When ready to bake, preheat the oven to 375 degrees. Place the dish over a rimmed baking sheet as this will drip when baking (oven fires are not a good thing, learn from my mishaps!). Bake covered in foil for about 40 minutes.
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In-season blueberries mean one thing: it’s officially summer. Our best blueberry recipes include easy crisps, casseroles, pies, muffins, jam and more.
Cinnamon Roll Baked Oatmeal This oatmeal is great as is, but feel free to go crazy on the mix-ins! Dried fruit, chopped apples, sliced bananas, or frozen blueberries would all be totally delicious.
Healthy Blueberry Muffins. Combining good-for-you ingredients (oats, whole wheat flour, Greek yogurt, honey, and of course, blueberries) will make you feel great about giving your kids a quick ...