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Restaurant information; Established: 1905; 120 years ago () Head chef: Phillip Lopez: Food type: Louisiana Creole cuisine: Dress code: Galatoire's dress code is business casual for lunch. No shorts or t-shirts. Jackets are required for gentlemen starting at 5 p.m. nightly and all day Sunday. Street address: 209 Bourbon Street: City: New Orleans ...
This all-day restaurant serves up Italian coastal food with a New Orleans flourish – think Gulf shrimp risotto and Creole oysters with Parmesan butter. Price: Doubles from $329 (£270), room ...
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The most-visited section of Bourbon Street is "upper Bourbon Street" toward Canal Street, an eight-block section of visitor attractions [25] including bars, restaurants, souvenir shops and strip clubs. In the 21st century, Bourbon Street is the home of New Orleans Musical Legends Park, a free, outdoor venue for live jazz performances. The park ...
City Hotel (New Orleans) D. Dew Drop Inn (New Orleans, Louisiana) G. Grand Palace Hotel, New Orleans; H. Hotel Maison De Ville; Hotel Monteleone; Hotel St. Pierre;
The City of New Orleans and Historic Restoration Inc. collaborated to redevelop the building as a luxury hotel, given demand in the French Quarter. [3] The hotel opened in 1995 as the Chateau Sonesta. It was renamed Chateau Bourbon - A Wyndham Hotel in 2008 when it joined the Wyndham chain. [4] It was renamed Hyatt French Quarter in early May 2012.