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Seafood restaurant The Salt Line opened its first location on the Anacostia River in 2017 and has since expanded across the Washington, D.C., Maryland and Virginia area. Now, it's headed to the ...
Fresh seafood is laid out for customers on one of several floating barge vendors, as it appeared in March 2006. Located on the Southwest Waterfront of Washington, D.C., in the shadow of Interstate 395, the Maine Avenue Fish Market stands as a cultural relic popular with locals and little known the tourists who flock to the monuments and museums just five blocks north.
Founded in May 2005, [3] the flagship restaurant was named "Hank's" after fisherman Hank Wolfe Leeds, [4] the father of founder and chef Jamie Leeds. [5] [6]Menu offerings at the oyster bar have included oysters on the half shell, "Hog Island-style BBQ" oysters, [7] [8] fried oysters, [9] locally sourced seafood, crab cakes, clam chowder, and lobster rolls.
The restaurant had little reputation by 1969, and was primarily known for its pork chops, seafood, and steaks, and as one of the few D.C. restaurants to serve dinner until 12:30 A.M. [65] In July 1969, Old Ebbitt Grill was one of 171 firms in the city cited for non-payment of taxes. [66]
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Michelin Guide Washington, D.C. 2017.Michelin Travel Publications. 2017. ISBN 978-2-06-721958-8.; Michelin Guide Washington, D.C. 2018.Michelin Travel Publications. 2018.
Coast Seafood restaurant opens in Lake Worth Beach Coast Seafood Restaurant has opened at 17 South J Street in Lake Worth Beach, Florida. Where: 17 S. J St., Lake Worth Beach
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