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  2. Two agencies oversee food inspection in the US, but who ... - AOL

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    Finally, the USDA formed a division called the Food Safety and Quality Service in 1977; it was renamed the Food Safety and Inspection Service in 1981. Today, the FDA oversees 78% of the U.S. food ...

  3. Food safety in the United States - Wikipedia

    en.wikipedia.org/wiki/Food_safety_in_the_United...

    Food safety in the United States relates to the processing, packaging, and storage of food in a way that prevents food-borne illness within the United States. [1] The beginning of regulation on food safety in the United States started in the early 1900s, when several outbreaks sparked the need for litigation managing food in the food industry.

  4. Food Safety and Inspection Service - Wikipedia

    en.wikipedia.org/wiki/Food_Safety_and_Inspection...

    The Food Safety and Inspection Service (FSIS), an agency of the United States Department of Agriculture (USDA), is the public health regulatory agency responsible for ensuring that United States' commercial supply of meat, poultry, and egg products is safe, wholesome, and correctly labeled and packaged.

  5. Talmadge-Aiken plants - Wikipedia

    en.wikipedia.org/wiki/Talmadge-Aiken_plants

    Talmadge-Aiken plants (Federal-State Cooperative Inspection Plants) are meat and poultry plants in the United States in which state agency inspectors perform federal safety inspections. This arrangement was established under the Talmadge-Aiken Act of 1962, named after US Senators Herman Talmadge and George Aiken .

  6. An inspection conducted on any given day may not represent the establishment's overall, long-term conditions. This report is for Nov. 3-9. More: Here are the top restaurants for nachos in El Paso

  7. Kids worked overnight shifts at pork processing plant, feds find

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    It also comes less than a year after the government fined another sanitation services provider $1.5 million for employing more than 100 kids — ages 13 to 17 — at 13 meat processing plants in ...

  8. Impact of the COVID-19 pandemic on the meat industry in the ...

    en.wikipedia.org/wiki/Impact_of_the_COVID-19...

    Rantoul Foods operates a pork processing plant in Rantoul, Illinois, and is one of the largest meat processing plants in central Illinois. [96] The plant's first case of COVID-19 was reported on April 25, 2020. Two days later, health inspectors visited the plant and found that it was not following appropriate infection control measures. [96]

  9. El Paso restaurants: Inspection scores includes Track One ...

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    The El Paso Department of Public Health inspects businesses on their food handling practices. Inspections are conducted in the city of El Paso, Anthony, Clint, Horizon City, Socorro, Vinton and El ...