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Richard Smith Requa (March 27, 1881 – June 10, 1941) was an American architect, largely known for his work in San Diego, California. [1] [2] Requa was the Master Architect for the California Pacific International Exposition held in Balboa Park in 1935–36.
530 B Street (formerly known as the Union Bank of California Building) is a 27-story, 118.26-metre (388.0 ft) skyscraper in San Diego, California. Background [ edit ]
Safdie Rabines Architects is an American architecture, interiors and urban design firm based in San Diego, California.The firm works in public and private sectors on projects of varying contexts and scales, including municipal; academic; bridges and infrastructure; single and multifamily/mixed-use residential; and large urban master plans.
655 West Broadway is the 13th-tallest building in San Diego, California, and is a prominent fixture in San Diego's skyline. Tied with Pinnacle Marina Tower , it has a height of 412 feet (126 m). It is located at 655 West Broadway in the Marina district of downtown San Diego . 655 West Broadway is a 23-story building that uses the postmodern ...
The San Diego County Administration Center is a historic Beaux-Arts/Spanish Revival–style building in San Diego, California. It houses the offices of the government of San Diego County . Due to its notable architecture and location fronting San Diego Bay , it is nicknamed the Jewel on the Bay .
The San Francisco International Airport has introduced a new sensory room designed to give neurodivergent travelers some relief from flying jitters. Airports are a whirlwind of activity: long ...
Frank Hope Sr. founded Frank L. Hope & Associates in 1928. Prior to establishing the firm, Hope attended (but did not graduate from) the University of California, Berkeley, and the Carnegie Institute of Architecture, was employed in the design department of a ship builder during World War I, then worked for the architectural firm of Requa & Jackson.
Some larger restaurants like Yank Sing, a popular dim sum hot spot in San Francisco, offer over 100 rotating dishes every day, from a frenzy of rolling carts.