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The Navy rating was created on January 15, 2004 from the Mess Management Specialist (MS) rating. [1] The U.S. Coast Guard replaced its previously named Food Service Specialist (FS) rating with Culinary Specialist on January 6, 2017 in order to "accurately reflect the culinary skills and professional expertise held by members of the rating". [2]
0275 Collection Manager - MSgt-Sgt; 0282 Tactical Debriefer (FMOS) [f] (MOS added after 1 Oct 2012.) 0283 Advanced Foreign Counterintelligence Specialist (MOS added after 1 Oct 2012.) 0287 Military Source Operations Specialist (FMOS) [f] (MOS added after 1 Oct 2012.) 0289 Strategic Debriefing Specialist (FMOS) [f] (MOS added after 1 Oct 2012.)
A food service distributor functions as an intermediary between food manufacturers and the food service operator (usually a chef, food service director, food and beverage manager, and independent food preparation businesses operator owners.) The distributor purchases, stores, sells, and delivers those products, providing food service operators ...
Morrison Management Specialists, a member of the Compass Group, is a foodservice company headquartered in Atlanta, Georgia that provides food, nutrition, and dining services to healthcare and senior living communities through its two operating divisions: Morrison Healthcare Food Services and Morrison Senior Living.
The professional requirements of dietary managers vary across countries and employment settings, but usually include some formal (postsecondary) education and/or on-the-job experience in nutrition care and therapy, management of foodservice operations, human resource management, and sanitation and food safety. [2]
Acosta was founded in 1927 by Lou Acosta. Founder Louis “L.T.” Acosta opened L.T. Acosta Company, Inc. This family-run, single-market food broker served the greater Jacksonville, Florida area for 50 years before it expanded across the Southeast. An office in Tampa was opened and the service area expanded to central Florida. Expanding beyond ...
A chief marketing officer (CMO), also called a chief brand officer (CBO), [1] [2] is a C-suite corporate executive responsible for managing marketing activities in an organization. The CMO leads brand management , marketing communications (including advertising , promotions and public relations ), market research , product marketing ...
The Food and Nutrition Service (FNS) is an agency of the United States Department of Agriculture (USDA). The FNS is the federal agency responsible for administering the nation’s domestic nutrition assistance programs. The service helps to address the issue of hunger in the United States.