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The edible portion is an enlarged (swollen) hypocotyl. It is a member of the cabbage family and is white, green, or purple in color. Lotus root The edible portion is a stem modified for underwater growth. Buds and branches are visible on the vegetable sold as lotus root. Potato The edible portion is a rhizome (an underground stem) that is also ...
Print/export Download as PDF; ... The category is for Edible plants. i.e. plants with parts that are safely edible by ... Edible plant stem; A. Achyranthes japonica ...
Printable version; In other projects Wikidata item; Appearance. move to sidebar hide. Edible plants include: List of culinary fruits; List of culinary herbs and ...
The first is pruning to remove dead, old, or weak stems any time of the year. The second is to shorten stems by one-third. The third is to cut all stems to the ground to rejuvenate the shrub.
Rather than listing all plants on one page, this page instead collects the lists and categories for the different ways in which a plant can be used; some plants may fall into several of the categories or lists below, and some lists overlap (for example, the term "crop" covers both edible and non-edible agricultural products).
The name comes from the small prickles that can be found on the lower part of the stem and the midrib of the leaves. The plant is found in fields, places of waste, and roadsides. The leaves of the plant reach out towards the sun and for this reason the plant is sometimes called the Compass Plant.
Stem vegetables are plant stems used as vegetables. Although many leaf vegetables , root vegetables , and inflorescence vegetables in fact contain substantial amounts of stem tissue, the term is used here only for those vegetables composed primarily of above-ground stems.
Various foods. This is a categorically organized list of foods.Food is any substance consumed to provide nutritional support for the body. [1] It is produced either by plants, animals, or fungi, and contains essential nutrients, such as carbohydrates, fats, proteins, vitamins, and minerals.