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  2. The 12 Best Mediterranean Diet Foods on a Budget ... - AOL

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    The Mediterranean diet emphasizes eating more vegetables, and while not the most colorful of veg, potatoes are a very nutritious and budget-friendly option. Potatoes are a great source of fiber ...

  3. A Month of Mediterranean Diet Dinner Recipes to Eat in January

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    Enjoy a month of Mediterranean diet dinner recipes featuring high-fiber whole grains, ... Lemon-Garlic Sheet-Pan Salmon with Potatoes & Green Beans. ... Roasted Vegetable Soup. Photographer: Jen ...

  4. 7-Day Mediterranean Diet Meal Plan for Longevity, Created by ...

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    The Mediterranean diet is a way of eating that prioritizes plant-based foods, such as fruits, vegetables, whole grains, nuts, seeds and legumes. It also includes plenty of fish and healthy fats ...

  5. 30-Day Mediterranean Diet Meal Plan Created by a Dietitian ...

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    Prepare the Sheet-Pan Roasted Root Vegetables to use throughout the week. Store in an airtight container to keep fresh. Store in an airtight container to keep fresh. ( To buy: amazon.com , $20 for 1)

  6. Here's Your 30-Day Dietitian-Approved Mediterranean ... - AOL

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    Day 6 (By Cohn) Breakfast (220 calories) 1/2 cup of non-fat Greek yogurt. 1/2 cup of frozen blueberries. 1/2 cup of unsweetened almond milk. 1 tbsp. of chia seeds

  7. Roasted Greek Potatoes Are a Bright and Lemon-Fresh Side - AOL

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    Greek lemon potatoes are an easy side dish recipe for Easter lunch or any family meal. They bake in a broth of lemon juice, garlic powder, and chicken broth. ... Roasted Greek Potatoes Are a ...

  8. What You Need to Know Before Starting the Mediterranean Diet

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    Many people wonder whether you can eat potatoes on the Mediterranean diet. It's recommended by experts that you prioritize non-starchy vegetables like dark leafy greens, bell peppers and broccoli ...

  9. Roasted Mediterranean Vegetables - AOL

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    There’s absolutely nothing wrong with roasted broccoli …except that it’s a bit of a snooze-fest after the fifth or sixth time. Give your side dish game a little...