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  2. Mott's - Wikipedia

    en.wikipedia.org/wiki/Mott's

    Mott's apple sauce. Mott's (/ ˌ m ɒ t s / MAW-ts) is an American company involved primarily in producing apple-based products, particularly juices and sauces.. The company was founded in 1842 by Samuel R. Mott of Bouckville, New York, who made apple cider and vinegar.

  3. Apple sauce - Wikipedia

    en.wikipedia.org/wiki/Apple_sauce

    Applesauce is most commonly packaged in cups, jars, pouches, and cans. Applesauce cups are the largest segment of the applesauce market, comprising 40.9% of the revenue share in 2017. Brick-and-mortar retail stores account for about 85% of the market share for applesauce, as compared to 15% among e-retailers .

  4. Granny Smith - Wikipedia

    en.wikipedia.org/wiki/Granny_Smith

    The Granny Smith is an apple cultivar that originated in Australia in 1868. [1] It is named after Maria Ann Smith, who propagated the cultivar from a chance seedling . The tree is thought to be a hybrid of Malus sylvestris , the European wild apple, with the domesticated apple Malus domestica as the polleniser .

  5. Granny Smith: Did She Really Exist? - AOL

    www.aol.com/lifestyle/food-granny-smith-did-she...

    The delicious, light green Granny Smith apple was named after Maria Ann Smith, who, in 1868, found an apple tree seedling growing in her backyard garden. Granny Smith, who lived in New South Wales ...

  6. Herb & Sausage Stuffing with Tangy Granny Smith Apples - AOL

    w.main.welcomescreen.aol.com/food/recipes/herb...

    Want to make Herb & Sausage Stuffing with Tangy Granny Smith Apples? Learn the ingredients and steps to follow to properly make the the best Herb & Sausage Stuffing with Tangy Granny Smith Apples? recipe for your family and friends.

  7. Lemon Puddings with Granny Smith Apple Compote - AOL

    www.aol.com/food/recipes/lemon-puddings-granny...

    MAKE THE PUDDING In a medium saucepan, combine the heavy cream and sugar and cook over moderate heat, stirring with a wooden spoon, until hot and the sugar is dissolved, about 5 minutes. Let cool ...