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Taco Bell. Nutritional Information: 180 calories, 9g fat, 17g carbs, 9g protein, 1g sugar, 3g fiber Taco Bell’s traditional ground beef soft taco has a good ratio of protein to everything else ...
Taco Bell Nutritional Information Per Serving: 340 calories, 11g fat, 48g carbs, 98g fiber, 4g sugar, 14g protein The beans and beef in Taco Bell’s burrito offer a whopping 98 grams of fiber and ...
Here are the best family meal deals at Taco Bell, KFC, McDonald's, and beyond. ... which includes four crunchy or soft tacos and four Beefy 5-Layer Burritos, making it an ideal family meal. There ...
An Enchirito in 2018. Enchirito (Spanish pronunciation: [entʃiˈɾito]) is the trademarked name of Taco Bell's menu item of the Tex-Mex food similar to an enchilada.It is composed of a flour tortilla filled with seasoned ground beef taco meat (with options to substitute for steak, chicken or remove meat), beans, diced onions, cheddar cheese, and "red sauce".
A hard-shell taco from a taqueria in Sacramento, CA. While many different versions of hard-shell tacos exist, the most common form of the hard-shell taco is served as a crisp-fried corn tortilla filled with seasoned ground beef, cheese, lettuce, and sometimes tomato, onion, salsa, sour cream, and avocado or guacamole. [2]
Power Menu Bowl. Price: $6.29 Calories: 420-460 You can order the Taco Bell power burrito bowl with or without chicken for a healthier, veggie-filled Taco Bell meal that comes with tomatoes ...
One of Taco Bell's original 1962 menu items was the Chiliburger, renamed the Bell Burger in 1969, then the Bell Beefer in 1979; this was a loose meat sandwich originally filled with taco-seasoned ground beef in mild red sauce with shredded lettuce and diced onion served on a steamed hamburger bun. Later, shredded cheese and diced tomato were ...
A beef burrito, crunchy taco, drink, and the choice between cinny twists or chips and cheese sauce are a true steal for $5. This is what value menus are all about. Taco Bell