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2. Swanson Health Products - Wikipedia

   en.wikipedia.org/wiki/Swanson_Health_Products

   In 1982 the company moved its mail order manufacturing and shipping operations to a 15,000 sq ft (1,400 m 2) facility. In the 1990s, the company added a website, swansonvitamins.com. SHP moved into a 120,000 sq ft (11,000 m 2 ) facility in 2001, housing its call center, customer care center, marketing, manufacturing, storage, and shipping ...

3. BioGaia - Wikipedia

   en.wikipedia.org/wiki/BioGaia

   BioGaia is a Swedish biotechnology company that develops, markets and sells a range of probiotic products. [1] [2] [3] It has patented the use of several Lactobacillus reuteri strains and offers gut and immune health products containing L. reuteri Protectis (DSM 17938).

4. Free shipping - Wikipedia

   en.wikipedia.org/wiki/Free_shipping

   Based on ComScore data 65% of eCommerce transactions in Q4 2017 in the United States were with free shipping. This figure has been consistent for the last few years (ranging between 58% and 69%). Moreover, US respondents asked in the survey listed free shipping (54% mentions) as a most important factor for online shipping.

5. Laid (American TV series) - Wikipedia

   en.wikipedia.org/wiki/Laid_(American_TV_series)

   The website's critics consensus reads, "A breezy showcase for Stephanie Hsu's considerable comedic chops, Laid racks up a high bodycount of laughs." [ 6 ] Metacritic , which uses a weighted average, assigned a score of 73 out of 100 based on 17 critics, indicating "generally favorable" reviews.

6. Lifeway Foods - Wikipedia

   en.wikipedia.org/wiki/Lifeway_Foods

   Lifeway Foods was founded by Michael Smolyansky, a Ukrainian Jewish immigrant who arrived in the United States from Kyiv, Ukraine, USSR, in 1976. [3] During a trip to West Germany, Michael and his wife, Ludmila Smolyansky, realized the kefir sold at a tradeshow was not sold in the United States and decided to start producing it.

7. Prebiotic (nutrition) - Wikipedia

   en.wikipedia.org/wiki/Prebiotic_(nutrition)

   The definition of prebiotics and the food ingredients that can fall under this classification, has evolved since its first definition in 1995. [3] In its earliest definition, the term prebiotics was used to refer to non-digestible food ingredients that were beneficial to the host through their selective stimulation of specific bacteria within the colon.