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The Academy of Western Artists presents an annual award for outstanding chuckwagon cooking, as well as honors in other fields relating to the culture of the American cowboy. [ 14 ] Chuckwagon cook-offs are typically annual events open to the public—some drawing over 1,000 attendees—and private events may hire chuckwagon caterers.
The Academy of Western Artists, based in Gene Autry, [1] Oklahoma, is an organization that honors individuals who have preserved and perpetuated the heritage of the American cowboy, through rodeo, music, poetry, campfire and chuckwagon cooking, and western and ranch clothing and gear.
Judy Barbour is a cookbook author and former food columnist for the Bay City Tribune.The publisher of multiple works on the foods of the Western United States, particularly Wyoming, Texas, and Colorado, Barbour worked alongside her husband in running multiple restaurants, a hunting lodge, and a flight program for hunters.
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These are the best cookbooks of 2024, including the latest Half-Baked Harvest cookbook, Dolly Parton's newest cookbook, and the 25th anniversary edition of America's Test Kitchen.
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