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  2. Needler's - Wikipedia

    en.wikipedia.org/wiki/Needler's

    A new chocolate plant began operations on the same site in August 1916. Turnover, which was £95,000 in 1913/14, peaked at £664,000 in 1920. By the early 1920s average turnover was £570,000, representing 650 tons of chocolate and 1,500 tons of sweets, with a range now including Christmas boxes and Easter eggs.

  3. Colin the Caterpillar - Wikipedia

    en.wikipedia.org/wiki/Colin_the_Caterpillar

    Easter Eggs – For Easter 2021, M&S launched a series of Colin the Caterpillar themed Easter Products. This included a hollow milk chocolate Easter Egg, containing a bag of Colin the Caterpillar faces, and a re-designed Colin the Caterpillar cake, which featured Colin wearing a top hat with mini bunny ear and chocolate eggs along his back. [21]

  4. What's the Most Popular Easter Candy in Your State? - AOL

    www.aol.com/whats-most-popular-easter-candy...

    The British fondant-filled chocolate eggs took the top spot in 14 states, leaving only three states for the other top Easter candies! As for the other spring treats, Starburst Jelly Beans broke ...

  5. Easter egg - Wikipedia

    en.wikipedia.org/wiki/Easter_egg

    A modern custom in some places is to substitute chocolate eggs wrapped in coloured foil, hand-carved wooden eggs, or plastic eggs filled with confectionery such as chocolate. The Easter eggs of Hungary, called hímestojás are handmade and gifted during Locsolkodás typically as courting or to family. It is also used in ticselés which is ...

  6. Fill Your Easter Baskets With These Delicious Chocolate Eggs

    www.aol.com/lifestyle/fill-easter-baskets...

    Grab the best chocolate Easter eggs for stuffing your basket! You can choose giant chocolate eggs, dark chocolate eggs, candy eggs, or treat-filled eggs.

  7. J. S. Fry & Sons - Wikipedia

    en.wikipedia.org/wiki/J._S._Fry_&_Sons

    Over 220 products were introduced in the following decades, including the UK's first chocolate Easter egg in 1873 and Fry's Turkish Delight (or Fry's Turkish bar) in 1914. [18] The production of eating chocolate rose from about 10 tonnes in 1852 to over 1,100 tonnes in 1880; a Van Houten press was acquired and installed in 1868. [12]