When.com Web Search

  1. Ads

    related to: pictures of shallots and scallions flowers

Search results

  1. Results From The WOW.Com Content Network
  2. Shallot - Wikipedia

    en.wikipedia.org/wiki/Shallot

    The shallot is a cultivar group of the onion. Until 2010, the (French red) shallot was classified as a separate species, Allium ascalonicum. The taxon was synonymized with Allium cepa (the common onion) in 2010, as the difference was too small to justify a separate species. [1][2] As part of the onion genus Allium, its close relatives include ...

  3. Allium - Wikipedia

    en.wikipedia.org/wiki/Allium

    Allium flavum (yellow) and Allium carinatum (purple) Allium is a genus of monocotyledonous flowering plants with hundreds of species, including the cultivated onion, garlic, scallion, shallot, leek, and chives. It is one of about 57 genera of flowering plants with more than 500 species. [4] It is by far the largest genus in the Amaryllidaceae ...

  4. Onion - Wikipedia

    en.wikipedia.org/wiki/Onion

    Shallots are the most important subgroup within this group and comprise the only cultivars cultivated commercially. They form aggregate clusters of small, narrowly ovoid to pear-shaped bulbs. Potato onions differ from shallots in forming larger bulbs with fewer bulbs per cluster, and having a flattened (onion-like) shape. Intermediate forms exist.

  5. Allium amplectens - Wikipedia

    en.wikipedia.org/wiki/Allium_amplectens

    Allium reticulatum Benth. Allium serratum S.Watson. Allium amplectens, the narrowleaf onion, is a species of flowering plant. It is a onion native to the west coast of the United States, in Oregon, Washington State and California, also British Columbia in Canada. It grows in woods and especially in clay and serpentine soils. [2][3]

  6. These Colorful Vegetables Are at Their Peak Flavor During Spring

    www.aol.com/colorful-vegetables-peak-flavor...

    Shallots are related to onions, but they have a much milder flavor, akin to a buttery onion or mild garlic. They're best in early spring, and they're also not difficult to grow from "sets," or bulbs.

  7. Allium tricoccum - Wikipedia

    en.wikipedia.org/wiki/Allium_tricoccum

    Allium tricoccum with open inflorescence bud (June 6). Allium tricoccum is a perennial growing from an ovoid-conical shaped bulb that is 2–6 cm (1–2 in) long. [4] Plants typically produce a cluster of 2–6 bulbs that give rise to broad, [5] flat, smooth, light green leaves, that are 20–30 cm (8–12 in) long including the narrow petioles, [4] often with deep purple or burgundy tints on ...

  8. Allium triquetrum - Wikipedia

    en.wikipedia.org/wiki/Allium_triquetrum

    Allium triquetrum is a bulbous flowering plant in the genus Allium (onions and garlic) native to the Mediterranean basin. It is known in English as three-cornered leek or three-cornered garlic, in Australia as angled onion[4] and in New Zealand as onion weed. [5] Both the English name and the specific epithet triquetrum refer to the three ...

  9. Here’s What to Cook Every Night This Week (September 23 – 29)

    www.aol.com/cook-every-night-week-september...

    1 small shallot 11 garlic cloves 1 pound Brussels sprouts 3 medium sweet potatoes 2 limes 1 sweet onion 2 yellow onions 2 pounds winter squash, such as honeynut, butternut or kabocha 1 bunch scallions