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  2. Salt (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Salt_(chemistry)

    Salt (chemistry) The crystal structure of sodium chloride, NaCl, a typical salt. The purple spheres represent sodium cations, Na +, and the green spheres represent chloride anions, Cl −. The yellow stipples show the electrostatic forces. In chemistry, a salt or ionic compound is a chemical compound consisting of an assembly of positively ...

  3. Sodium chloride - Wikipedia

    en.wikipedia.org/wiki/Sodium_chloride

    Sodium chloride / ˌsoʊdiəm ˈklɔːraɪd /, [8] commonly known as edible salt, is an ionic compound with the chemical formula NaCl, representing a 1:1 ratio of sodium and chlorine ions. It is transparent or translucent, brittle, hygroscopic, and occurs as the mineral halite. In its edible form, it is commonly used as a condiment and food ...

  4. Sodium compounds - Wikipedia

    en.wikipedia.org/wiki/Sodium_compounds

    Sodium compounds. Sodium atoms have 11 electrons, one more than the stable configuration of the noble gas neon. As a result, sodium usually forms ionic compounds involving the Na + cation. [1] Sodium is a reactive alkali metal and is much more stable in ionic compounds. It can also form intermetallic compounds and organosodium compounds.

  5. List of reagents - Wikipedia

    en.wikipedia.org/wiki/List_of_reagents

    an organic acid; is one of the simplest carboxylic acids. Acetone. an organic compound; simplest example of the ketones. Acetylene. a hydrocarbon and the simplest alkyne; widely used as a fuel and chemical building block. Ammonia. inorganic; the precursor to most nitrogen-containing compounds; used to make fertilizer. Ammonium hydroxide.

  6. List of edible salts - Wikipedia

    en.wikipedia.org/wiki/List_of_edible_salts

    Edible salts, also known as table salts, are salts generally derived from mining or evaporation (including sea salt).Edible salts may be identified by such characteristics as their geographic origin, method of preparation, natural impurities, additives, flavourings, or intended purpose (such as pickling or curing).

  7. Conjugate (acid-base theory) - Wikipedia

    en.wikipedia.org/wiki/Conjugate_(acid-base_theory)

    A conjugate acid, within the Brønsted–Lowry acid–base theory, is a chemical compound formed when an acid gives a proton (H +) to a base —in other words, it is a base with a hydrogen ion added to it, as it loses a hydrogen ion in the reverse reaction. On the other hand, a conjugate base is what remains after an acid has donated a proton ...