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In the United States, the term "malt beverage" may be used by trade associations of groups of beer wholesalers (e.g. Tennessee Malt Beverages Association) for the sake of a professional image by using brewing craft related terms, for political or legal reasons, or to avoid potential negative connotations that may be associated with beer in a region.
Zima boxes in a Japanese store. Zima Clearmalt is a clear, lightly carbonated alcoholic beverage made and distributed by the Coors Brewing Company or its licensees. Introduced in 1993, it was marketed as an alternative to beer, an example of what is now often referred to as a cooler, with 4.7–5.4% alcohol by volume. [1]
Maltín Polar is a popular non-alcoholic drink manufactured initially in Venezuela. It is a common drink to accompany breakfast and lunch or at anytime throughout the day or night. [citation needed] There are many brands of malta in Venezuela, including Caracas, Regional, and others.
The 12% ABV fruit-flavored malt beverage has been criticized for targeting underage drinkers. [7] In order to comply with FDA regulations, Blast by Colt does not contain caffeine, taurine, or guarana. Some flavors of the drink included Fruit Punch, Strawberry-Lemonade, Raspberry-Watermelon, Grape, and Blueberry-Pomegranate. [citation needed]
Malt extract, also known as extract of malt, is a sweet, treacle-like substance used as a dietary supplement. [19] It was popular in the first half of the 20th century as a nutritional enhancer for the children of the British urban working class, whose diet was often deficient in vitamins and minerals.
St. Ides is a malt liquor manufactured by the Pabst Brewing Company.The beverage contains 8.2% alcohol by volume, which is stronger than many high-alcohol malt liquors. It was launched by the McKenzie River Corporation in 1987.
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