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  2. Photosynthetic efficiency - Wikipedia

    en.wikipedia.org/wiki/Photosynthetic_efficiency

    The photosynthetic efficiency (i.e. oxygenic photosynthesis efficiency) is the fraction of light energy converted into chemical energy during photosynthesis in green plants and algae. Photosynthesis can be described by the simplified chemical reaction 6 H 2 O + 6 CO 2 + energy → C 6 H 12 O 6 + 6 O 2

  3. Atom economy - Wikipedia

    en.wikipedia.org/wiki/Atom_economy

    Atom economy. Atom economy (atom efficiency/percentage) is the conversion efficiency of a chemical process in terms of all atoms involved and the desired products produced. The simplest definition was introduced by Barry Trost in 1991 and is equal to the ratio between the mass of desired product to the total mass of reactants, expressed as a percentage.

  4. Green chemistry metrics - Wikipedia

    en.wikipedia.org/wiki/Green_chemistry_metrics

    As only R is the useful product, the atoms of X, Y and Z are said to be wasted as by-products. Economic and environmental costs of disposal of these waste make a reaction with low atom economy to be "less green". A further simplified version of this is the carbon economy. It is how much carbon ends up in the useful product compared to how much ...

  5. Marcus theory - Wikipedia

    en.wikipedia.org/wiki/Marcus_theory

    In theoretical chemistry, Marcus theory is a theory originally developed by Rudolph A. Marcus, starting in 1956, to explain the rates of electron transfer reactions – the rate at which an electron can move or jump from one chemical species (called the electron donor) to another (called the electron acceptor). [1]

  6. Ecological efficiency - Wikipedia

    en.wikipedia.org/wiki/Ecological_efficiency

    Theoretically, it is easy to calculate ecological efficiency using the mathematical relationships above. It is often difficult, however, to obtain accurate measurements of the values involved in the calculation. Assessing ingestion, for example, requires knowledge of the gross amount of food consumed in an ecosystem as well as its caloric ...

  7. Redfield ratio - Wikipedia

    en.wikipedia.org/wiki/Redfield_ratio

    Relationship of phosphate to nitrate uptake for photosynthesis in various regions of the ocean. Note that nitrate is more often limiting than phosphate. The Redfield ratio or Redfield stoichiometry is the consistent atomic ratio of carbon, nitrogen and phosphorus found in marine phytoplankton and throughout the deep oceans.

  8. Emerson effect - Wikipedia

    en.wikipedia.org/wiki/Emerson_effect

    The Emerson effect is the increase in the rate of photosynthesis after chloroplasts are exposed to light of wavelength less than 680 nm (deep red spectrum) and more than 680 nm (far red spectrum). When simultaneously exposed to light of both wavelengths, the rate of photosynthesis is higher than the sum of the red light and far red light ...

  9. Daily light integral - Wikipedia

    en.wikipedia.org/wiki/Daily_light_integral

    The daily light integral (DLI) is the number of photosynthetically active photons (photons in the PAR range) accumulated in a square meter over the course of a day. It is a function of photosynthetic light intensity and duration (day length) and is usually expressed as moles of light (mol photons) per square meter (m −2) per day (d −1), or: mol·m −2 ·d −1.