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Inca Kola (also known as "Golden Kola" in international advertising) [1] is a soft drink that was created in Peru in 1935 by British immigrant Joseph Robinson Lindley. [2] The soda has a sweet, fruity flavor that somewhat resembles its main ingredient, lemon verbena (not to be confused with lemongrass, both of which can be known as hierbaluisa in Spanish).
Inca Kola: the top selling soft drink in Peru. Inca Kola was created in 1935 by the Lindley family. Inca Kola is sold in 237 ml, 1 litre, 1.5 litre, and 2 litre glass bottles; and in 500 ml, 1.5 litre, 2.25 litre and 3 litre PET bottles by the Lindley Corporation under franchise contract with Corporación Inca Kola Perú SRL. [6]
Perú Cola is a brand of the Embotelladora Don Jorge S.A.C. company, [1] a former bottler of Coca-Cola and later Inca Kola products. Perú Cola was introduced in Peru in 2002 after the take-over of Inca Kola by the Coca-Cola Company. Perú Cola is sold in glass bottles of 500 ml and PET bottles of 500 ml, 1.5 liter, 2.2 liter and 3.3 liter. [1 ...
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Club Cool gave guests samples of different Coca-Cola drinks from several countries for almost 14 years until it was closed on September 8, 2019, for Epcot's renovation. [2] It reopened on September 15, 2021, in a new location next to the Creations Shop (formerly MouseGear) in the former Innoventions East building.
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In 1947 José Panizo Vargas, a successful entrepreneur in Ica Peru, gained a franchise to bottle Coca-Cola for the Department of Ica. For 26 years, under the management of his son Jorge Panizo Mariategui, Coca-Cola was the market leader in the area. [2] In 1973 the military government threatened to ban the Coca-Cola brand from the Peruvian market.