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  2. These Crock-Pot Soup Recipes Were Made for Cozy Nights - AOL

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    Crock-Pot soup recipes are perfect for busy fall days. Try Ree's slow cooker chicken tortilla and broccoli cheese soups, plus chicken noodle and loaded potato.

  3. Skillet Gnocchi with Sausage and Broccoli Rabe Recipe

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    “Spice things up by going heavy on the crushed red pepper flakes or by using spicy Italian sausage instead of sweet.” Summer Skillet Gnocchi with Grilled Corn and Burrata 657 calories

  4. 22 Cozy Cast-Iron Dinners for Fall - AOL

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    View Recipe. Broccoli & Sausage Skillet Pizza. ... View Recipe. Ground Beef & Pasta Skillet. ... Tomato Florentine Soup. Apple Pecan Pastries. Texas Cowboy Chili.

  5. Pastiera di maccheroni (Pasta Bake with Pancetta, Rosemary ...

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    Main Menu. News. News

  6. Beef and broccoli - Wikipedia

    en.wikipedia.org/wiki/Beef_and_broccoli

    The dish is prepared by stir-frying sliced steak and broccoli florets with oyster or soy sauce and aromatics such as garlic and ginger. Sugar or honey may be used to sweeten the sauce. [7] Corn starch is commonly used to tenderize the beef and thicken the sauce. [8] [9]

  7. Carbonara - Wikipedia

    en.wikipedia.org/wiki/Carbonara

    [39] [40] Similarly, garlic is found in some recipes, but mostly outside Italy. [8] [41] Outside Italy, variations on carbonara may include green peas, broccoli, tenderstem broccoli, leeks, onions, [42] other vegetables or mushrooms, [38] and may substitute a meat such as ham or coppa for the fattier guanciale or pancetta.

  8. The Instagrammable Sausage & Broccoli Burrata Pasta Of Your ...

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    This sausage and broccoli burrata pasta recipe is an amazing easy dinner encompassing everything you need from the proteins to the vegetables and carbs. ... Freshly ground black pepper. Directions ...

  9. Pancetta - Wikipedia

    en.wikipedia.org/wiki/Pancetta

    The pork belly skin is removed before the pork is salted and held in a tub of brine for 10–14 days in a low-temperature and high-humidity environment. The brine is usually composed of salt, nitrite, ascorbate, spices such as black pepper, chilli, garlic, juniper, and rosemary, and sometimes nitrate.