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The Park Avenue Viaduct, also known as the Pershing Square Viaduct, is a roadway in Manhattan, New York City. It carries vehicular traffic on Park Avenue from 40th to 46th Streets. The viaduct is composed of two sections: a steel viaduct with two roadways from 40th to 42nd Streets, as well as a pair of roadways between 42nd and 46th Streets.
The Harlem River Lift Bridge [1] (also known as the Park Avenue Bridge) is a vertical lift bridge carrying the Metro-North Railroad's Hudson Line, Harlem Line, and New Haven Line across the Harlem River between the boroughs of Manhattan and the Bronx in New York City. The average weekday ridership on the lines is 265,000.
Alfano's Pizza. Rock Island, Illinois. Going strong for over 40 years, Alfano's was founded by Italian immigrants and is still family owned. Not much has changed much inside the small restaurant ...
Signature pies include the NYC round cheese pizza, the white pizza with garlic and the upside down pizza. 413 8th Ave; nypizzasuprema.com ; 212-594-8939 View this post on Instagram
The main roadway of Park Avenue crosses over 42nd Street on the Park Avenue Viaduct, also known as the Pershing Square Viaduct. Two service roads, one northbound and one southbound, connect 42nd Street with the main roadway of Park Avenue, at 40th Street. Pershing Square was named after John J. Pershing in 1919.
Giordano's is an American pizzeria chain that specializes in Chicago-style stuffed pizza.Brothers Efren and Joseph Boglio founded Giordano's in 1974 in Chicago, Illinois.. The pizzeria has since expanded to over 65 locations in Colorado, Florida, Indiana, Iowa, Minnesota, Ohio, Nevada, and Wiscons
Robert Michael Payton (25 May 1944 – 13 July 1994) [1] was an American marketing man, restaurateur and hotelier.He is known for starting a chain of American-style restaurants in London in the 1970s, starting with The Chicago Pizza Pie Factory.
There was one Gino's East location that operated in Manhattan Beach, California, but closed in 1991. Additionally, Gino's East operates a mail-order business, where patrons can order frozen pizzas and have them shipped overnight. The company opened its first restaurant located outside the Chicago area in Granger, Indiana, but closed it in 2012 ...