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  2. Get Paid to Write: Top 18 Sites That Pay (up to $1 per Word)

    www.aol.com/paid-write-top-18-sites-170032449.html

    Lots of writers find success by falling in love with writing later in life, choosing to freelance and slowly building up expertise and a portfolio before finally applying for a full-time job as a ...

  3. Freelancer - Wikipedia

    en.wikipedia.org/wiki/Freelancer

    According to the 2012 Freelance Industry Report compiled primarily about North America freelancing, nearly half of freelancers do writing work, with 18% of freelancers listing writing as a primary skill, 10% editing/copy-editing, and 10% as copy-writing. 20% of freelancers listed their primary skills as design.

  4. Content writing services - Wikipedia

    en.wikipedia.org/wiki/Content_writing_services

    Content writing services are firms, companies or group of writers that provide services such as blog writing for websites, web content writing, marketing material content, white papers, research articles, proof reading services, infographic content, social media content, press releases, product descriptions, copywriting services, proofreading ...

  5. National Writers Union - Wikipedia

    en.wikipedia.org/wiki/National_Writers_Union

    National Writers Union (NWU) is a trade union in the United States for freelance and contract writers founded on 19 November 1981. Organized into 17 local chapters nationwide, it had been Local 1981 of the United Automobile Workers , AFL–CIO since merging with them in 1992.

  6. How to Start a Side Hustle With 'Day Job Skills' (and Make ...

    www.aol.com/finance/start-side-hustle-day-job...

    Technical writer. Video editor. Piecing together one-off projects and juggling multiple clients is not the only way to make money as a freelance side hustler. ... If you want to get serious about ...

  7. Jacob Dean - Wikipedia

    en.wikipedia.org/wiki/Jacob_Dean

    Jacob Dean is an American food, beverage and travel writer and editor currently based in New York City. He is the Updates Editor at Serious Eats [1] and previously served as a columnist for the Michelin Guide, as Associate Editor at The Cook's Cook and as a freelance staff writer at DCist. His writing focuses on food, travel, beer, wine, and ...