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The company was founded by media mogul and bison rancher Ted Turner, along with restaurateur George McKerrow Jr., with the help of corporate chef Chris Raucci, as a for-profit effort to stop the extinction of the American bison. The first Ted's Montana Grill opened in January 2002 in Columbus, Ohio. [1] Today it has 39 restaurants in 16 states.
Farm-raised bison meat and other bison products are for sale at a new Topeka business. Midwest Bison LLC recently opened a storefront at 3106 S.W. 29th St. across from Brookwood Shopping Center.
Today, Jungle Jim’s is known for its wide variety of international foods such as various cheeses, exotic meats, breads and wines. [6] [7] Expansion.
American bison occupy less than one percent of their historical range with fewer than 20,000 bison in conservation herds on public, tribal or private protected lands. The roughly 500,000 animals that are raised for commercial purposes are not included unless the entity is engaged in conservation efforts.
Now, the nationwide recall has expanded to include nearly 12 million pounds of meat and a lengthy list of ready-to-eat meals sold at many of the country's biggest grocery chains, including Walmart ...
The front of the old Buffalo Wild Wings on North High Street, photographed on June 14, 2007. BW3 soon moved to a new restaurant on the corner of High and Lane Streets that year.
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