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Oenothera albicaulis is a New World plant in the evening primrose family. It is known by the common names prairie evening-primrose , [ 2 ] white-stem evening-primrose , [ 1 ] whitish evening primrose , [ 3 ] or whitest evening primrose .
In diabetes mellitus, hyperglycemia is usually caused by low insulin levels (diabetes mellitus type 1) and/or by resistance to insulin at the cellular level (diabetes mellitus type 2), depending on the type and state of the disease. [37]
Oenothera rhombipetala, the four-point evening-primrose, greater four-point evening-primrose, or diamond petal primrose, is a species of flowering plant in the family Onagraceae. [2] It is native to the central United States. [1] A biennial, it is often found alongside roads. [2] It can grow up to 5 feet (1.5 metres) tall. [2]
Oenothera harringtonii is a species of flowering plant in the evening primrose family known by the common names Arkansas Valley evening primrose and Colorado Springs evening primrose. It is endemic to the state of Colorado in the United States. [1] It is named for the botanist Harold Harrington. [2]
The main phytochemical in this evening primrose seed oil is gamma-linolenic acid. [21] There is no high-quality scientific evidence that O. biennis or evening primrose oil has any effect on human diseases or promotion of health, [21] [22] and specifically no evidence that it is effective to treat atopic dermatitis or cancer.
The composition of dietary fat intake is linked to diabetes risk; decreasing consumption of saturated fats and trans fatty acids while replacing them with unsaturated fats may decrease the risk. [5] [8] Sugar sweetened drinks appear to increase the risk of type 2 diabetes both through their role in obesity and potentially through a direct effect.
The primrose moth (Schinia florida) is a common consumer of Oenothera biennis. The adults lay eggs on the flower, and the emerging caterpillars feed on the plant. Pink wing tips reveal Schinia florida in the flower of the evening primrose. Primrose moth, Schinia florida, on an evening primrose, petals have been removed to reveal the insect.
In the general population, the risk of developing type 1 diabetes is around 1 in 250. For someone whose parent has type 1 diabetes, the risk rises to 1–9%. If a sibling has type 1 diabetes, the risk is 6–7%. If someone's identical twin has type 1 diabetes, they have a 30–70% risk of developing it themselves. [38]