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2. Our #1 Chicken Recipe of All Time Will Change Your Dinner ...

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   Brine the chicken: This recipe utilizes a technique known as dry brining, where the chicken is seasoned generously with salt and left in the refrigerator overnight. This way, the salt slowly ...

3. Tea-Brined and Double-Fried Hot Chicken Recipe - AOL

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4. The 4-Ingredient Chicken Dinner That Saves Me on Busy Nights

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   How To Make My Tuscan-Style Chicken Thighs. For 4 to 5 servings, you’ll need: 1 1/2 to 2 pounds boneless, skinless chicken thighs. 1 teaspoon kosher salt, plus more to taste

5. The Southern Secret to Tender, Juicy, Golden Brown Chicken

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   When you’re ready to cook, just remove the chicken from the brine, pat dry with paper towels and bake at 425° until the chicken is golden and registers 165° on an instant-read thermometer.

6. The Surprising Trick for Tender Chicken Breast Every Time - AOL

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   Cook's Illustrated, the highly respected culinary magazine known for its meticulous recipe testing and in-depth cooking techniques, shared (@cooksillustrated) a genius chicken-cutting tip on ...

7. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

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   If chicken pot pie excites you, but pie crust intimidates you, you’ve arrived at the perfect recipe. Classic chicken pot pie filling is baked into a stress-free casserole and, best of all ...