Search results
Results From The WOW.Com Content Network
Meanwhile, in a saucepan, melt the butter. Add the onions and jalapeños and cook over moderate heat until the onions are just softened, 5 minutes. Add the wine and 1 tablespoon of the vinegar and season with salt and ground pepper. Add 2 cups of water and bring to a simmer. Cover and cook over low heat until the onions are very tender, 40 minutes.
Finnish makkaraperunat is topped with mustard, ketchup, chopped onions, cucumber pickle relish and sometimes a mayonnaise-based sauce. In Finland, french fries (Finnish: ranskalaiset perunat) are colloquially known just as ranskalaiset (literally, "the French").
Sauce Robert – French brown mustard sauce [7 ... Sambal – Indonesian spicy relish or sauce; Sweet soy ... Salsza) – Sauce with butter, onion, parsley ...
"Bicky" sauce – a commercial brand made from mayonnaise, white cabbage, tarragon, cucumber, onion, mustard and dextrose; Brasil sauce – mayonnaise with pureed pineapple, tomato and spices [4] Samurai sauce; Sauce "Pickles"– a yellow vinegar based sauce with turmeric, mustard and crunchy vegetable chunks, similar to Piccalilli; Sauce andalouse
Place a skillet on the stove and add half the oil along with the onions. Pan-fry on high heat until golden brown and a bit crispy around the edges, 10 minutes. Move the cooked onions over to the edge of the pan and increase the heat. Add another tablespoon of oil. Season the steaks on both sides with salt and pepper and put them in the pan.
This magical recipe transforms green grapes into a sweet-and-sour snack that tastes suspiciously like Sour Patch Kids. Get the Sour Patch Grapes recipe . PHOTO: RACHEL VANNI; FOOD STYLING: BROOKE ...
Science & Tech. Shopping. Sports
Indian relish is a spicy relish used as a condiment or side dish. It consists of variety of vegetables and fruit that can include chopped bell peppers, sweet onion, garlic, tomatoes, sour apples, mustard, cloves, white wine vinegar, crushed red pepper flakes, ginger, and sugar. [ 1 ]