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The Swanson Company's first frozen dinner was a turkey dinner; eventually, the company added chicken and beef entrées. [1] With over half of American households owning televisions by the 1950s, the Swanson brothers called their frozen meals "TV dinners," suitable for eating on a folding tray in one's living room while watching television. [3]
1950s: Swanson TV Dinners. Although TV dinners first came about in 1945 when Maxson Food Systems, Inc. manufactured them for military and civilian airplane passengers, they didn't become prominent ...
Swanson TV dinner ad from 1963. The identity of the TV Dinner's inventor has been disputed. In one account, first publicized in 1996, [15] retired Swanson executive Gerry Thomas said he conceived the idea after the company found itself with a huge surplus of frozen turkeys because of poor Thanksgiving sales.
Swanson TV dinners. A turkey or fried chicken dinner encased in foil was where it was at in the 1970s. You had to perform surgery to extricate the peas and carrots baked into the fruit cobbler ...
Swanson TV dinners. A turkey or fried chicken dinner encased in foil was where it was at in the 1970s. You had to perform surgery to extricate the peas and carrots baked into the fruit cobbler ...
According to History.com, she is the developer of the concept, [6] and the first completed product was a dinner consisting of cornbread dressing, sweet potatoes, peas, and turkey. [7] [8] She also developed Swanson’s first fried chicken TV dinner, which she said in a 1989 interview was the biggest challenge of her time with C. A. Swanson and ...
MIX broth, garlic powder, tomatoes, mushrooms and onions in 3 1/2-qt. slow cooker. Add chicken and turn to coat. COVER and cook on LOW 7 to 8 hr.* or until done.
The Birth of the Frozen TV Dinner. The frozen TV dinner's origin story begins with a half-million-pound mistake. In 1952, C.A. Swanson & Sons overestimated the number of Thanksgiving turkeys the ...