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Smith's Crisps were first manufactured in Australia in 1931 with an associate, George Ensor, in leased premises in Sydney's Surry Hills. They were originally made in 20 gas fired cooking pots, then packed by hand and distributed by Nestle confectionery vans. [23] Smith's Potato Crisps sold its early crisps in three penny packets, 24 to a tin ...
The product remained under the Smiths brand years after its fellow products Quavers and Monster Munch were moved to the Walkers brand. In January 2001, Walkers announced to relaunch Square, and would transition it from the Smiths brand to the Walkers brand. [4] The name of the crisps was changed to Squares shortly afterward. [5]
Many of Walkers brands were formerly branded under the Smiths Crisps name. This comes from the time when Walkers, Smiths and Tudor Crisps were the three main brands of Nabisco's UK snack division, with Tudor being marketed mainly in the north of England and Smiths in the south. After the takeover by PepsiCo, the Tudor name was dropped, and the ...
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Tudor Crisps was a brand of potato crisps produced by Tudor Food Products. The business was started in Sunderland during 1947, and it supplied crisps to the North East of England and Scotland regions, claiming two thirds of the market in these regions. [1] The company was purchased by Smiths Crisps in 1960. [2]
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Smith's produced a line of potato chips under the Lay's brand for a brief period until it was eventually rebranded as Smith's Crisps (now Smith's Thinly Cut), and the traditional Smith's line was renamed Smith's Crinkle Cut. [1] Thins is still sold in Australia as a direct competitor to Smith's Chips.