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  2. Best Bites: Some of the best dishes our dining critic ate in ...

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    Namyapu from Room Service. I’d waited a month to score a dinner reservation at Asian fusion restaurant Room Service, 2159 A2 S. Kinnickinnic Ave., one of the city’s hottest new restaurants ...

  3. Best Bites: 3 of the best dishes our dining critic ate in ...

    www.aol.com/best-bites-3-best-dishes-120220210.html

    Pud kee mow from Mekong Cafe. Last month I made a special trip to Milwaukee’s west side to visit Mekong Café, 5930 W. North Ave., curious to see how things had changed since it reopened for ...

  4. Best Bites: 3 of the best dishes our dining critic ate in the ...

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    In her Best Bites series, dining critic Rachel Bernhard rounds up some of the most delicious dishes she ate around Milwaukee in recent weeks. From food-truck finds to fine-dining dishes, these are ...

  5. Category:Restaurants in Milwaukee - Wikipedia

    en.wikipedia.org/wiki/Category:Restaurants_in...

    Category: Restaurants in Milwaukee. ... Three Brothers Serbian Restaurant; W. Watts Tea Shop This page was last edited on 10 October 2023, at 11:19 (UTC ...

  6. 1033. There isn’t another restaurant in the city quite like 1033.Dining at the shared-plates eatery with an emphasis on its raw bar and fresh seafood is like lingering in the kitchen of a close ...

  7. Cameron Mitchell Restaurants - Wikipedia

    en.wikipedia.org/wiki/Cameron_Mitchell_Restaurants

    Cameron Mitchell is president and founder of Cameron Mitchell Restaurants. He gained notoriety in the restaurant industry in 2008, when two of the company's concepts: Mitchell's/Columbus Fish Market and Mitchell's/Cameron's Steakhouse—a total of 22 units—sold to Ruth's Hospitality Group for $92 million. [30]

  8. Max & Erma's - Wikipedia

    en.wikipedia.org/wiki/Max_&_Erma's

    Max & Erma's is an American casual dining restaurant chain based in Columbus, Ohio. As of April 2024, the company operates seven locations in Indiana, Michigan, Ohio, and Pennsylvania, down from a peak of 110 restaurants across more than 12 states in the mid-2000s. [1] It was founded in 1972 by Todd Barnum and Barry Zacks.

  9. New restaurants, bars opening in May include 2 beer gardens ...

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    Warm weather is bringing a handful of new spots to Milwaukee's dining scene, ... Brisa Do Mar will be open 11 a.m. to 11 p.m. Sunday through Thursday and 11 a.m. to midnight Friday and Saturday ...