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Lenguas de gato are Filipino butter cookies. They are made from butter, flours, sugar, eggs, and milk. They are made from butter, flours, sugar, eggs, and milk. Their name means "cat's tongue" in Spanish , after their characteristic oval shape.
Pan-seared chicken with a fabulous sauce with bacon, caper, lemon, olive and butter! Get the recipe: Chicken Tapenade with Bacon. Eat Well 101. ... Get the recipe: Filipino Chicken Adobo.
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Here are some simple ways to play around with this recipe: Use boneless chicken: You can use boneless, skin-on chicken thighs for this recipe; the cooking time will be approximately the same. I ...
Sopas is a Filipino macaroni soup made with elbow macaroni, various vegetables, and meat (usually chicken), in a creamy broth with evaporated milk. Sometimes, people would use Spaghetti instead of elbow macaroni as an alternative. This variant of Sopas is called Spapas.
Chicken galantina, also known as chicken relleno (Filipino relyenong manok), is a Filipino dish consisting of a steamed or oven-roasted whole chicken stuffed with ground pork (giniling), sausage, cheese, hard-boiled eggs, and various vegetables and spices.
Afritada is a Philippine dish consisting of chicken, beef, or pork braised in tomato sauce with carrots, potatoes, and red and green bell peppers. It is served on white rice and is a common Filipino meal. [2] It can also be cooked with seafood. [3] [4]
Tinola is a Filipino soup usually served as a main course with white rice. [1] Traditionally, this dish is cooked with chicken or fish, wedges of papaya and/or chayote , and leaves of the siling labuyo chili pepper in broth flavored with ginger , onions and fish sauce .