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In the beginning, in addition to ice cream, it was dedicated to producing yogurt and pre-cooked foods. [ 1 ] In 1973, the Anglo-Dutch multinational Unilever became the largest shareholder of Frigo, at that time with a staff of 700 employees and a capital of 262 million pesetas. [ 2 ]
The ice cream is ready to eat after resting in the freezer for an hour, but for a firmer texture, Hollis recommends placing the ice cream back in the freezer for a longer period to allow the ...
Banana raisin bread; Banana nut bread (often featuring chopped nuts, such as walnuts, pecans or almonds) Chocolate chip banana bread (featuring chocolate chips) [7] Banana bread muffins; Banana crumble bread; Vegan banana bread (made without eggs or dairy products) Blueberry banana bread (or other fruits such as raspberry or orange to add ...
A French dairy product resembling cream cheese or fromage blanc made from buttermilk [32] Semifreddo: Italy A class of semi-frozen desserts, typically ice-cream cakes, semi-frozen custards, and certain fruit tarts. It has the texture of frozen mousse because it is usually produced by uniting two equal parts of ice cream and whipped cream ...
"Ice cream" must be at least 10 percent milk fat, and must contain at least 180 grams (6.3 oz) of solids per litre. When cocoa, chocolate syrup, fruit, nuts, or confections are added, the percentage of milk fat can be 8 percent. [68] "Ice cream mix" is defined as the pasteurized mix of cream, milk and other milk products that are not yet frozen ...
This recipe features wild rice and apricot stuffing tucked inside a tender pork roast. The recipe for these tangy lemon bars comes from my cousin Bernice, a farmer's wife famous for cooking up feasts.
Sealtest Dairy is a Good Humor-Breyers brand for dairy products. Formerly a division of National Dairy Products Corporation (precursor to Kraft Foods) of Delaware, it produced milk, cream, ice cream, and lemonade. The Sealtest brand was also later used by various companies in Canada under license (now held by Agropur).
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