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  2. Hot Chicken Takeover - Wikipedia

    en.wikipedia.org/wiki/Hot_Chicken_Takeover

    Hot Chicken Takeover's Downtown Columbus location in the historic North Market. As of April 2018, Hot Chicken Takeover has three locations in Columbus, Ohio.The first location is in the historic North Market building in downtown Columbus, the second is located in the Clintonville neighborhood and the newest location is at Easton Gateway in Easton Town Center.

  3. Finding healthy food at grocery store by doing this is ... - AOL

    www.aol.com/finding-healthy-food-grocery-store...

    To Stay Healthy, Eat More Foods With Vitamin D, Nutrition Expert Advises "But this approach overlooks a ton of nutritious, convenient and affordable options found in the center aisles."

  4. Easton Town Center - Wikipedia

    en.wikipedia.org/wiki/Easton_Town_Center

    Easton Town Center is a shopping center and mall in northeast Columbus, Ohio, United States.Opened in 1999, the core buildings and streets that comprise Easton are intended to look like a self-contained town, reminiscent of American towns and cities in the early-to-mid 20th century.

  5. Polaris Fashion Place - Wikipedia

    en.wikipedia.org/wiki/Polaris_Fashion_Place

    Polaris Fashion Place is a two level shopping mall and surrounding retail plaza serving Columbus, Ohio, United States.The mall, owned locally by Washington Prime Group, is located off Interstate 71 on Polaris Parkway in Delaware County just to the north of the boundary between Delaware and Franklin County.

  6. 9 Healthy Fast Food Soups, According to Registered Dietitians

    www.aol.com/9-healthy-fast-food-soups-212500942.html

    Nutrition facts (small): 220 calories. 14 grams of fat. 4 grams of fiber. 7 grams of sugar. 2.3 grams of sodium. 2 grams of protein. Just the name "roasted harvest veggie soup" sounds warm and ...

  7. Ohio restaurant owner puts focus on healthy, whole foods and ...

    www.aol.com/ohio-restaurant-owner-puts-focus...

    Charlie Carroll, owner of Table33 in Dayton, Ohio, and author of "Eat Like an Entrepreneur," says his restaurant prioritizes high-quality ingredients, serving meals with local, whole foods.