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  2. Mie jawa - Wikipedia

    en.wikipedia.org/wiki/Mie_Jawa

    ' Java noodles '), also called as mi jawa or bakmi jawa in Indonesia, or mee Jawa in Malaysia is a traditional Javanese style noodle, [1] commonly found in Indonesia and Malaysia. The dish is made of yellow noodle, chicken, vegetables, egg and spices. The recipe however, is slightly different between mie jawa in Indonesia and mee Jawa in Malaysia.

  3. Javanese cuisine - Wikipedia

    en.wikipedia.org/wiki/Javanese_cuisine

    Es asem jawa, Javanese tamarind juice. Dawet, green rice flour jellies served with gula jawa (palm sugar), santen (coconut milk) and ice. Es asem or gula asem, tamarind juice with gula jawa (palm sugar) and ice. Teh poci Tegal: tea brewed in a clay teapot, served with rock sugar. Tegal, a Central Java town, is a major producer of high-quality tea.

  4. Bakmi - Wikipedia

    en.wikipedia.org/wiki/Bakmi

    Bakmi or bami is a type of wheat noodle with a slightly pale yellow colour. The most common type of bakmi in Indonesia is mi kuning or 'yellow noodles' made from finely ground wheat, sometimes enriched with eggs as mi telur (egg noodle) made into dough, ground and run through holes to create noodle strings.

  5. Bakmi GM - Wikipedia

    en.wikipedia.org/wiki/Bakmi_GM

    The restaurant was previously known as Bakmi Gajah Mada, and it opened its second location at Melawai in 1971. [1] [2] The original location at Gajah Mada has been visited by multiple Indonesian presidents from Sukarno to Joko Widodo, with B. J. Habibie and Megawati Soekarnoputri being regular customers. In particular, Habibie was known to ...

  6. Night of Hope: Concert planned to help pay medical bills of ...

    www.aol.com/night-hope-concert-planned-help...

    The Trojans' Night of Hope concert, to help pay the medical expenses of people injured in the Nov. 14 crash, will be held at 6:30 p.m. Dec. 14 at the Performing Arts Center at Kent State ...

  7. Mie goreng - Wikipedia

    en.wikipedia.org/wiki/Mie_goreng

    Mie goreng (Indonesian: mi goreng; meaning "fried noodles" [2]), also known as bakmi goreng, [3] is an Indonesian stir-fried noodle dish. It is made with thin yellow noodles stir-fried in cooking oil with garlic, onion or shallots, fried prawn, chicken, beef, or sliced bakso (meatballs), chili, Chinese cabbage, cabbages, tomatoes, egg, and other vegetables.

  8. Yogyakarta - Wikipedia

    en.wikipedia.org/wiki/Yogyakarta

    Yogyakarta is the capital of the Yogyakarta Sultanate and served as the Indonesian capital from 1946 to 1948 during the Indonesian National Revolution, with Gedung Agung as the president's office. One of the districts in southeastern Yogyakarta, Kota, was the capital of the Mataram Sultanate between 1587 and 1613.

  9. Jalan Malioboro - Wikipedia

    en.wikipedia.org/wiki/Jalan_Malioboro

    Jalan Malioboro (Javanese: ꦢꦭꦤ꧀ ꦩꦭꦶꦪꦧꦫ, romanized: Dalan Maliyabara; English: Malioboro Street) is a major shopping street in Yogyakarta, Indonesia; the name is also used more generally for the neighborhood around the street. It lies north–south axis in the line between Yogyakarta Kraton and Mount Merapi. This is in itself ...

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